Alcohol can increase chance of high blood pressure. Drinking too much can raise fat levels in the blood leading to heart attack or stroke. Risks with consuming large amounts of alcohol are cardiac arrhythmia and even cardiac death. Although there are many risks in consuming alcohol, studies show red wine can decrease chance of heart disease and improve overall health because of the amount of antioxidants in red wine. Antioxidants attach to free radicals and can prevent damage to other cells in the body.
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